A gratin is a dish with a crispy crust. ... If the gratin is served as a side dish, a variety of vegetables are used (broccoli, green beans, carrots, corn on the cob).
Serve time 10 min.
Белки 0.3
Жиры 0.8
Углеводы 2
Калорийность 62
250 г
2000 тенге