Wagyu beef from Miratorg is a premium type of marbled meat that is produced from Cross Wagyu cows, bred by mixing Wagyu and Aberdeen Angus. The meat from these animals is of high quality and has unique taste.
Serve time 50 min.
10700 тенге
The most tender and valuable meat, since this muscle is not used in movement
Serve time 20 min.
13500 тенге
isolated from the neck fillet and consists of solid muscle without veins. Refers to alternative steaks. Has high marbling, making the steak juicy and tender
Serve time 20 min.
7500 тенге
a set of two alternative steaks “Denver” and “Hanger” for lovers of rich meat taste.
Tomahawk is a delicacy meat of the highest degree of Prime marbling, in other words, a premium steak. A dish for a company. Pre-order 4.5 hours in advance
steak made from marbled Black Angus beef, classified as Prime, which means the highest marbling and, therefore, tenderness and juiciness of the meat
Serve time 20 min.
0 тенге
Striploin steak (New York) is cut from the thin edge cut. The steak consists of 1 whole muscle, it is characterized by special marbling and tenderness.
Serve time 25 min. 
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