bar&grill Millenium

Serving, composition and availability of dishes may vary, availability of dishes may be limited.

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  Tomahawk is a delicacy meat of the highest degree of Prime marbling, in other words, a premium steak. A dish for a company. Pre-order 1.5 hours in advance
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  steak made from marbled Black Angus beef, classified as Prime, which means the highest marbling and, therefore, tenderness and juiciness of the meat
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  Striploin steak (New York) is cut from the thin edge cut. The steak consists of 1 whole muscle, it is characterized by special marbling and tenderness.
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  Compared to classic steaks, "machete" has a richer taste, which is so appreciated by true gourmets, and also remains very juicy.
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  Prime Striploin Steak is a meat with a large amount of fat layers, which contain many valuable fatty acids for the human body.