Serving, composition and availability of dishes may vary, availability of dishes may be limited.

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  Fresh vegetables platter with cheese

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  Cilantro, parsley, green onions, cucumbers, tomatoes—and to top it all off, some fragrant feta cheese. A delicious combination!

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  peeled herring, baked potatoes, red onion, pickled cucumber, sauerkraut, lettuce

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  cheese plate of 4 types of cheese: parmesan, feta, feta and gouda, honey and dried apricots

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  Lamb tongues are a valuable by-product with a delicate flavor, rich in protein, B vitamins, magnesium and phosphorus, as well as calcium, sulfur, and iron.

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